What do you do with some leftover produce from the farmer's market, cous cous and bread? Create an original bruschetta and cous cous recipe that is a great addition to your Easter or springtime … [Read more...]

Transforming Your Life Into Art~Exploring the Creative Life and Lifestyle - Arts/Crafts - DIY - Decorating - Recipes - Entertaining - Radio - Classes
written by Rebecca E. Parsons
What do you do with some leftover produce from the farmer's market, cous cous and bread? Create an original bruschetta and cous cous recipe that is a great addition to your Easter or springtime … [Read more...]
written by Rebecca E. Parsons
Bread holds a deep fascination for me. I love to eat it and I love to make it. I am especially fond of the new artisan breads that are appearing on the shelves of our local grocery stores. Today I … [Read more...]
written by Rebecca E. Parsons
So we have had a wonderful day just kickin' back and watching a multitude of shows about Ireland. What a joy it has been for us...although HIMself will not be dancing the jig (he just got his cast off … [Read more...]
written by Rebecca E. Parsons
I am enjoying my Irish coffee this week in my Irish Coffee mugs that a beloved Irish friend gave me long ago. Here's to you Eileen!! I miss you!!! My family recipe is … [Read more...]
written by Rebecca E. Parsons
ohhh...I've been baking this week. This is the Irish Soda Bread from my family recipe box. I shared the how to here along with a printable gift set. It is so easy to make...go on and try it!!! … [Read more...]
written by Rebecca E. Parsons
I was recently in New York for the opening of The Museum of Chocolate Art. You can read all about it here and here. After the gala event where I interviewed Vanessa Williams, the voice of Ms. Brown … [Read more...]
written by Rebecca E. Parsons
I am so excited to be asked to participate in M&M'S Museum of Chocolate Launch in New York City on February 7th!!! How great is that? You know how much I love my M&M'S candy...so this is a … [Read more...]
written by Rebecca E. Parsons
I am excited to be playing with the iPad app 'In the Kitchen with David' on QVC. It also can be used on an iPhone and iPod Touch. One of the best parts was the tweetup during the show last Sunday, … [Read more...]
written by Rebecca E. Parsons
We so love college football in this house. Last night we enjoyed the BCS game between Alabama and LSU. I created some yummy dishes for us while we watched the game. I found them on Kraft Recipes dot … [Read more...]
written by Rebecca E. Parsons
So today my DIY Christmas Decor Vignette #6 is an Elegantly Sumptuous dessert. I have been challenged to recreate a holiday recipe from the most recent issue of Better Homes and Gardens Magazine. I … [Read more...]
written by Rebecca E. Parsons
Magical Menus and America's Favorite Parade Have you heard about Macy's team of culinary master chefs who are sharing their favorite recipes in "The Macy's Culinary Council Thanksgiving & … [Read more...]
written by Rebecca E. Parsons
I love Thanksgiving. It is my favorite holiday by far. I love to decorate the table, create unique invitations, make chair covers and I even decorate my turkey. I will share how soon. I am doing some … [Read more...]
written by Rebecca E. Parsons
Foods I Love to Cook and Eat SO the holidays are quickly approaching and I am browsing some of the food websites for new and exciting ideas. Have you ever created some recipe that your family and … [Read more...]
written by Rebecca E. Parsons
Thanksgiving is my favorite holiday. I love the kitchen abuzz with a cacophony of smells, people and chopping sounds. I love the warmth of the oven and the family gathered around the harvest table. I … [Read more...]
written by Rebecca E. Parsons
Things I love to Cook and Eat...Being from the south, you know we love some peach cobbler at this house. When the trees become laden with peaches we pick them and can them to enjoy all year. There is … [Read more...]
written by Rebecca E. Parsons
I know we are barely into the Halloween season, but I am thinking about my holiday baking. Each year I create gift baskets for family and friends with goodies I make with love. I take time and care to … [Read more...]
written by Rebecca E. Parsons
With apple harvest time upon us, I love to visit the orchards in northern Georgia and pick my own apples. I can most of them to use through the winter...but I always make a pie, a cobbler and my spicy … [Read more...]
written by Rebecca E. Parsons
I was browsing for an artful idea to share with you and found these delightful and oh-so-colorful pancakes at Bit Rebels. That started my imagination running like the wild visionary I am...so today's … [Read more...]
written by Rebecca E. Parsons
What is the deal with homemade donuts? It seems they are becoming more popular. Recently I have noticed more and more donut-making paraphernalia in the stores I frequent...pans, recipe books, donut … [Read more...]
written by Rebecca E. Parsons
I have been challenged to create one of Gordon Ramsay's delicious creations. It was an excuse to buy a GR Chef's knife!!! Who needs an excuse? The Gordon Ramsay Everyday line, launched yesterday … [Read more...]