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#EasterMeals

Leftover Fresh Produce & Bread Become Fab Appetizers for #EasterMeals

written by Rebecca E. Parsons

#EasterMeals

What do you do with some leftover produce from the farmer's market, cous cous and bread? Create an original bruschetta and cous cous recipe that is a great addition to your Easter or springtime … [Read more...]

Easter meals, homemade bread, Walmart, appetizers, Ecce Panis Bread

Easter Meals with Ecce Panis Bread #EasterMeals

written by Rebecca E. Parsons

Easter meals, homemade bread, Walmart, appetizers, Ecce Panis Bread

Bread holds a deep fascination for me. I love to eat it and I love to make it. I am especially fond of the new artisan breads that are appearing on the shelves of our local grocery stores. Today I … [Read more...]

corned beef and cabbage dinner

My St. Paddy’s Day Feast ~ Corned Beef and Cabbage

written by Rebecca E. Parsons

corned beef and cabbage dinner

So we have had a wonderful day just kickin' back and watching a multitude of shows about Ireland. What a joy it has been for us...although HIMself will not be dancing the jig (he just got his cast off … [Read more...]

Irish coffee in my Beloved cups

I’ll Be Havin’ Irish Coffee in my Beloved Irish Coffee Cups

written by Rebecca E. Parsons

Irish coffee in my Beloved cups

I am enjoying my Irish coffee this week in my Irish Coffee mugs that a beloved Irish friend gave me long ago. Here's to you Eileen!! I miss you!!! My family recipe is … [Read more...]

irish soda bread

My Irish Eyes are Smiling with a Taste of My Irish Soda Bread

written by Rebecca E. Parsons

irish soda bread

ohhh...I've been baking this week. This is the Irish Soda Bread from my family recipe box. I shared the how to here along with a printable gift set. It is so easy to make...go on and try it!!! … [Read more...]

soup can art installation The Cafeteria, NYC

Soup Can art Installation ~ The Cafeteria, NYC

written by Rebecca E. Parsons

soup can art installation The Cafeteria, NYC

I was recently in New York for the opening of The Museum of Chocolate Art. You can read all about it here and here. After the gala event where I interviewed Vanessa Williams, the voice of Ms. Brown … [Read more...]

Ms. Brown, Mars, M&Ms, Chocolate, Milk Chocolate, Museum of Chocolate, Candy

On My Way to NYC for M&M’S Museum of Chocolate Launch #MMSMuseum

written by Rebecca E. Parsons

Ms. Brown, Mars, M&Ms, Chocolate, Milk Chocolate, Museum of Chocolate, Candy

I am so excited to be asked to participate in M&M'S Museum of Chocolate Launch in New York City on February 7th!!! How great is that? You know how much I love my M&M'S candy...so this is a … [Read more...]

I was In the Kitchen with David on QVC #cBias #ITKWD

written by Rebecca E. Parsons

I am excited to be playing with the iPad app 'In the Kitchen with David' on QVC. It also can be used on an iPhone and iPod Touch. One of the best parts was the tweetup during the show last Sunday, … [Read more...]

Kraft Foods recipes #cBias

College Football Championship Recipes with Kraft Foods #cBias

written by Rebecca E. Parsons

Kraft Foods recipes #cBias

We so love college football in this house. Last night we enjoyed the BCS game between Alabama and LSU. I created some yummy dishes for us while we watched the game. I found them on Kraft Recipes dot … [Read more...]

DIY Christmas Decor Vignette Elegantly Sumptuous Luxe 4 Less December Issue of Better Homes and Gardens Magazine

Creating Candy Cane Trifles from the December Issue of Better Homes and Gardens Magazine

written by Rebecca E. Parsons

DIY Christmas Decor Vignette Elegantly Sumptuous Luxe 4 Less December Issue of Better Homes and Gardens Magazine

So today my DIY Christmas Decor Vignette #6 is an Elegantly Sumptuous dessert. I have been challenged to recreate a holiday recipe from the most recent issue of Better Homes and Gardens Magazine. I … [Read more...]

macys-culinary-council-cookbook-

Grab Some Gratitude This Week in The Macy’s Culinary Council Thanksgiving & Holiday Cookbook

written by Rebecca E. Parsons

macys-culinary-council-cookbook-

Magical Menus and America's Favorite Parade Have you heard about Macy's team of culinary master chefs who are sharing their favorite recipes in "The Macy's Culinary Council Thanksgiving & … [Read more...]

Thanksgiving Bounty Blueberry Tart food baking

Food ~ Thanksgiving Bounty Blueberry Tart

written by Rebecca E. Parsons

Thanksgiving Bounty Blueberry Tart food baking

I love Thanksgiving. It is my favorite holiday by far. I love to decorate the table, create unique invitations, make chair covers and I even decorate my turkey. I will share how soon. I am doing some … [Read more...]

brussels sprouts

Food ~ What are You Cooking Up for the Holidays Brussels Sprouts

written by Rebecca E. Parsons

brussels sprouts

Foods I Love to Cook and Eat SO the holidays are quickly approaching and I am browsing some of the food websites for new and exciting ideas. Have you ever created some recipe that your family and … [Read more...]

Food I Dream About Cooking and Eating for Thanksgiving 2011

written by Rebecca E. Parsons

Thanksgiving is my favorite holiday. I love the kitchen abuzz with a cacophony of smells, people and chopping sounds. I love the warmth of the oven and the family gathered around the harvest table. I … [Read more...]

peaches on tree

Recipe ~ Quick and Easy 3-minute Peach Cobbler w/ #DelMonte Fruit Cups

written by Rebecca E. Parsons

peaches on tree

Things I love to Cook and Eat...Being from the south, you know we love some peach cobbler at this house. When the trees become laden with peaches we pick them and can them to enjoy all year. There is … [Read more...]

holiday baking pumpkin spice cookies

Things I Love to Cook & Eat ~ Pumpkin Spice Cookies and Muffins

written by Rebecca E. Parsons

holiday baking pumpkin spice cookies

I know we are barely into the Halloween season, but I am thinking about my holiday baking. Each year I create gift baskets for family and friends with goodies I make with love. I take time and care to … [Read more...]

spicy apple bread

Rebecca’s Spicy Apple Bread, Spicy Skillet Apples with Homemade Sangria

written by Rebecca E. Parsons

spicy apple bread

With apple harvest time upon us, I love to visit the orchards in northern Georgia and pick my own apples. I can most of them to use through the winter...but I always make a pie, a cobbler and my spicy … [Read more...]

DIY Colorful Pancakes

DIY The Art of Pancakes ~ Food That Screams Creativity

written by Rebecca E. Parsons

DIY Colorful Pancakes

I was browsing for an artful idea to share with you and found these delightful and oh-so-colorful pancakes at Bit Rebels. That started my imagination running like the wild visionary I am...so today's … [Read more...]

Things I Love to Cook ~ DIY Homemade Mini Donuts #food

written by Rebecca E. Parsons

What is the deal with homemade donuts? It seems they are becoming more popular. Recently I have noticed more and more donut-making paraphernalia in the stores I frequent...pans, recipe books, donut … [Read more...]

Cooking with Gordon Ramsay…Chef’s Knife from Kmart w/ Sliders #cBias

written by Rebecca E. Parsons

I have been challenged to create one of Gordon Ramsay's delicious creations. It was an excuse to buy a GR Chef's knife!!! Who needs an excuse? The Gordon Ramsay Everyday line, launched yesterday … [Read more...]

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Chief Creative Force

DIYer. Graphic Designer. Creative. Foodie. Rebecca E. Parsons is a Renaissance gal with designers eye living happily where design meets new media. Rebecca is an award-winning graphic designer, writer, storyteller, digital and Photographic Artist, Dreamer, Lifelong Communicator and Blissful Wordsmith. Unconventional and delightfully curious, she is passionate about helping others find their visual voice through great blog design. She believes that every dream is possible and possible is everywhere!

to read a more in-depth story of Rebecca's life journey click here...

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